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World Bread Day 2009 - Yes we baked. - Roundup

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World Bread Day '08 - The Roundup and After Hours Party

You don't need to wait any longer. Finally I've finished the long expected World Bread Day '08 roundup.

People from all over the world - both old and new bread baking addicts - have chimed in to take part in World Bread Day '08.

At last year's World Bread Day roundup we could see about 184 entries.

This year tops all my expectations again: I have the honor to present - tataaaa -

~~245~~ 246 entries

from all over the world.

The roundup was a lot of work, exhausting, but it completely worth it! ;-) I have read every one of your great posts and tried to leave a comment.

Thank you all so much for participating!

And now I let you discover the huge basket filled with breads, all made with love:

The entries are sorted by country, then alphabetically by blog name. The roundup is splitted up into 4 parts.

World Bread Day '08 - The roundup - part 1 (A-G) updated 27/10/08

World Bread Day '08 - The roundup - part 2 (H-I)

World Bread Day '08 - The roundup - part 3 (L-S)

World Bread Day '08 - The roundup - part 4 (T-Z)

Don't forget to check the World Bread Day '08 flickr group pool, too.

See you all again next year on October 16!

If you can't wait till then, you are cordially invited to join BreadBakingDay, a monthly event, currently hosted by Grain Power.

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Please feel free to promote the roundup by sticking the logo on your blog.

Include the following code in your blog:

***

If you don't find your entry on the roundup, it could be

- I overlook your email (sorry)
- you did not send me an email as requested or/and you
- forgot to link back

So, if you feel your entry should be on the roundup, please send me an email at kochtopf(at)gmail(dot)com mentioning your name, blog name, blog URL, name of the recipe and entry URL, region and country, and I will add it to the list.

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World Bread Day '08 - After Hours Party

If you decide to bake one of the listed bread, and I'm sure you will - please let us know about the result. Just leave a comment here - mentioning the link to your post - and a comment at the blog from where you have taken the recipe.

If there will be more then 10 entries I will do a separate roundup as last year.

The WBD After Hours Party Roundup is online here.

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world bread day 08

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Zorra - 26. Oct, 10:31 Blog-Event

31 comments - add comment - 1 trackback - 12746 °C

sandra (guest) - 26. Oct, 11:08

Thank you Zorra for a wonderful round-up!! And 245 entries: wow, that's a full success!! Now I have to choose which one i'll bake for the after-hours party.. hard choice!

Sefa (guest) - 26. Oct, 11:12

245 entries!
Wow.... you really did a great job Zorra. The round-up is just amazing... I need days to complete all :)

Congrats!

Caitlin (guest) - 26. Oct, 12:28

Wow, that's some fabulous turnout and a lot of awesome looking bread! Thanks Zorra!

Ania (guest) - 26. Oct, 12:31

roundup

245 entries?
Wow, great work!
Thank you for great hosting and possibility to join in. I had really great time!
Regards form Cyprus :)
Ania

Elizabeth (guest) - 26. Oct, 15:25

What a great roundup, Zorra! I'm only part way through A-G so far. Judging from how many bookmarks I've already made, we will definitely have to buy a freezer so I can make more bread.

Thanks again for hosting this event!

Bakinghistory (guest) - 26. Oct, 15:30

WBD '08

Amazing roundup Zorra!! Thank you for hosting again this great event.

Arundathi (guest) - 26. Oct, 15:51

Wow - 245! thats amazing! fabulous round-up - can't wait to start baking some of those breads!

Susan/Wild Yeast (guest) - 26. Oct, 15:54

Wow, what a turnout! I know what I'm doing for the rest of the day (week?). Kudos and thanks to you and all participants for such an ample and lovely bread basket.

Ivy (guest) - 26. Oct, 16:41

Hi Zorra. Wow this is a fabulous round up!! It seems, however, that you have skipped my entry

http://kopiaste.org/2008/10/whole-wheat-rolls-with-sunflower-seeds/

Ivy

Zorra - 26. Oct, 18:21

@Ivy

I'm sorry. Your post was on the list, but somehow I forgot to copy it to the roundup. But now your post is up.

Elra (guest) - 26. Oct, 18:12

Zorra,
Congratulation!
What a great roundup, all entries are just amazing. Thank you for such a wonderful event, I will definitely will join again for next year.

Heidi (guest) - 26. Oct, 19:06

vielen herzlichen Dank fürs Ausrichten dieses Mega-Events! Du nimmst da ja wirklich Giiiigantisches auf dich!
Ich schick dir mal einen RIESENORDEN dafür;-)))
Es hat wirklich grossen Spass gemacht und grade bin ich dabei die Zusammenfassung zu lesen, was natürlich nochmal der reine Genuß ist.

also nochmals lieben Dank und bis bald

Heidi

MyKitchenInHalfCups (guest) - 26. Oct, 19:22

245 = almost a loaf a day!

Congratulations Zorra!
What a really fantastic turn out!
This is going to be weeks of fun going through each one!
Many thanks.

Lien (guest) - 26. Oct, 19:45

amazing

Zorra, I bow for you, this has been an immens task !! A standing ovation for you!
Thank you so much for making this all happen, it has been great. I'll be searching for recipes to make, that is really so much fun! See you at the after party!

Pia (guest) - 26. Oct, 20:30

Thank you very much for that great work

Dulmina (guest) - 26. Oct, 20:50

It's always amazing to take part in international blogging events like this. Thank you for hosting and preparing the round-up.
I'm sure I will choose a recipe and try it for the After hours party (it's such a great idea!). I think I'll never run out of ideas and inspiration for baking bread at home :)

Divya Vikram (guest) - 26. Oct, 21:16

Just awesome!

That was a great work doing the huge roundup!

~marion~ (guest) - 26. Oct, 21:22

Dear Zorra,

For sure I had seen that you were finally ready with the roundup before reading your lovely E-Mail. The number of participation is really impressive... and it's very interesting to see were the publication comes from.

You've done a formidable work summarizing all the entries and writing a comment to every participant, I'm very proud of you :-)

Lots of besos!
Marion.

Soma (guest) - 26. Oct, 21:45

wonderful

Wonderful Round Up Zorra. That must have been a whole lot of work!!

Beautiful entries to refer to all year long, almost 1 per day!!

Lien - 27. Oct, 09:06

after party

OK, I just ran out of ink, making prints of the recipes I'd like to bake. I'm afraid it'll take me some time!
Even with a lot of recipes in languages I don't speak (so I can't place them on my baking list),
I have my work cut out for me the coming weeks...
Better get started ;-)

Eva (guest) - 27. Oct, 11:09

DANKE

Zorra, vielen Dank für deine Mühe - das ist wieder eine wunderbare Sammlung!

Jackie (guest) - 28. Oct, 04:37

Wow, thanks!

Thanks, Zorra, for putting together all 246 entries for World Bread Day 08! It was an immense task, to be sure. All of the breads look delicious and I can't wait to try making them!

Eva (guest) - 29. Oct, 06:00

Das sieht wirklich nach Arbeit aus! Vielen Dank fuer das tolle Round-up!

Zorra - 1. Nov, 10:39

After Hours Party 2008 has started!

Eliza from White Plate baked the Cream crumbs and cumin bread from 1x umrühren bitte.

Tanna from My Kitchen in Half Cups baked the Celebration Bread from My Kitchen Treasures

Sunshinemom (guest) - 2. Nov, 07:48

Just went through the whole round up!! Great work, Zorra:)

Dulmina (guest) - 2. Nov, 12:47

After hours party

I've tried Brii's fantastic cereal bread, and wrote about it here:
http://dulmina.blogspot.com/2008/11/cereal-rolls-wbd-08-after-hours-party.html

Lien - 3. Nov, 11:09

Let's Party

I've baked a few recipes from all the entries:
check it out at:
http://notitievanlien.blogspot.com/2008/11/world-bread-day-afterparty.html

Vera (guest) - 4. Nov, 06:14

What a round-up! Great job, Zorra! I'm thinking about joining :)

sandra (guest) - 7. Nov, 14:56

Hi Zorra,
here's my after hour party bread:
http://sandrakavital.blogspot.com/2008/11/pain-de-minuit-la-mode-cendrillon.html

and I'm thinking about making another one, there were so many gorgeous entries this year!!
Thank you!

Aparna (guest) - 7. Nov, 17:03

Its going to take some time for me to go through all the netries, but I shall.
I enjoyed being a part of it.
Thanks for alovely initiative and the tremendous effort that went into this.
See you at BBD. :0

Nathalie (guest) - 23. Nov, 00:18

Auch ich habe nachgebacken:
http://cucina-casalinga.blogspot.com/2008/11/spighe.html

Trackback URL:
http://kochtopf.twoday.net/stories/5279421/modTrackback

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kochtopf.twoday.net - 6. Nov, 09:26

WBD After Hours Party - Mini-Honig-Vollkornbrote

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