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Eine Art Gemeinschafts-Kochblog gegründet von zorra
Kontakt: kochtopf(at)gmail(dot)com

foodblogger's recipe collection

best of 2007

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best of 2007 - foodblogger's recipe collection - Invitation to participate

It's the end of the year — almost. A time for reflection, before the resolutions of 2008 send us all scrambling once again. So what did you cook this year that made your mouth drool, let you discover new taste sensation, opened your mind, made you fall in love? Think about it and provide us with your best recipe of 2007.

best of 2007

Sandra from Un tocco di zenzero and me will compile all recipes here. So we will have a special collection of foodblogger's best recipes of 2007.

How to participate:

- provide us with your best recipe of 2007 - you can either write a new entry explaining why you have picked this specific recipe, or if you are short of time just send the link to mybestrecipe(at)gmail(dot)com including
- your name
- your blog's name and your blog's URL
- the recipe name and the post's URL
- your hometown/region and country

Last day of submission is Friday, 28 December.

We will try to post the collection before December 31, 2007.

If you have any question or suggestion don't hesitate to contact us.

Have a safe and happy holiday!

***

best of 2007 Please feel free to promote the event by sticking the logo on your blog.

Include the following code in your blog:
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Mar (guest) - 14. Dec, 18:16

http://todocaserito2.blogspot.com/2007/12/nuevo-evento-de-la-olla-suiza-best-of.html

Zorra nuevamente gracias por tu invitación, aquí estoy mandándote el enlace de la receta elegia y publicada en mi blog para el nuevo evento "best 2007"

aquí te dejo mi enlace:

http://todocaserito2.blogspot.com/2007/12/nuevo-evento-de-la-olla-suiza-best-of.html

un beso grande, Mar

Foodfreak - 15. Dec, 08:34

Also... ganz abgesehen davon, dass das Jahr für mich am 31.12. endet und ich es durchaus für denkbar halte dass bis dahin (den 31. einschließlich) noch andere Gerichte in die engere Auswahl kommen könnten, sprich ich das zu früh finde - ich kann mich nicht für *eins* entscheiden, sorry. Ich habs ja letztes Jahr mit Mühe geschafft mich auf 10 zu beschränken...

Zorra - 15. Dec, 09:07

Ja, das wird schwierig, auch für mich. Da ist es doch gut das 3 Tage weniger berücksichtig werden müssen. ;-)
Zorra - 15. Dec, 10:05

Man kann es auch machen wie sie und seinen Lesern die Entscheidung überlassen. ;-)
Renato Barroso (guest) - 15. Dec, 13:26

My Best Recipe 2007

Zorra and Sandra, thank you for inviting me to participate in the best recipes of 2007.
Wish you a Merry Christmas and a very happy New Year!

Dhanggit (guest) - 15. Dec, 17:16

count me in

great idea for year's ender!! count me in, i'll check what i can share from my kitchen :-)

Reme (guest) - 24. Dec, 18:40

Esta es la receta elegida, te dejo el enlace y gracias

http://alsurdelsurblog-salado.blogspot.com/2006/12/pastel-de-patatas.html

Arhontia (guest) - 29. Dec, 19:19

Hello... i wonder if you have received my participation...
Happy holyday!!

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December 2007
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fond

Der Kuchen sieht ja superlecker...
Der Kuchen sieht ja superlecker aus. Grüße...
Renate (guest) - 28. Nov, 14:16
That's a bummer! Anyway,...
That's a bummer! Anyway, you had a great idea! Cheers, Rosa
Rosa (guest) - 28. Nov, 13:13
Your deep fryer is cute!...
Your deep fryer is cute! Sorry to hear that the cannoli...
Cakelaw (guest) - 28. Nov, 13:10
Oh, zorra, I love that...
Oh, zorra, I love that you took part in this challenge...
Lisa (guest) - 28. Nov, 10:36
@Robert
Wie Süssholz meinst du. ;-) Ich glaube nicht,...
Zorra - 28. Nov, 09:29
@Enza
I did read about the bamoo branch. First I wanted to...
Zorra - 28. Nov, 09:15
in sicily at the beginning...
in sicily at the beginning we used some bamboo branch...
enza (guest) - 28. Nov, 07:46
morgen werde ich das...
morgen werde ich das Rezept mal ausprobieren. Da ich...
Karin (guest) - 28. Nov, 06:49
What a shame you don't...
What a shame you don't like cannoli, you're definitely...
linda (guest) - 28. Nov, 01:07
cannoli
great job lovely cannoli
pontch (guest) - 28. Nov, 00:41

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