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bbd #01 – bread with herbs

breadbakingday #01 - bread with herbs In addition to the world bread day (information will follow soon) I would like to start a new international monthly foodblog-event: breadbakingday

I know there are a lot of events, but I also know there are a lot of passionate bakers out there. So let’s bake bread, share recipes and experiences on the first day of every month.

I don’t just love breads, I also like herbs. So I suggest as theme for the first breadbakingday: bread with herbs.

Go to your garden or balcony and harvest your favorite herb. If you don’t have access to fresh herbs you can also use dried ones.

Use yeast, sourdough and any flour you like, but don’t forget to add the herb(s).

How to participate?
  • Bake a bread with herbs, take pictures (if possible) and blog about it between now and Sunday, 1st of July 2007
  • Please include a link to this announcement and eventually a link to the round-up. The round-up will be posted in a few days after the 1st of July.
  • Send an email to kochtopf(at)gmail(dot)com including
  • - your name
    - your blog's name and your blog's URL
    - the recipe name and the post's URL
    - your location
Want to be the host?

If you would like to host one of the next breadbakingday, send me an e-mail to kochtopf (at) gmail (dot) com.

Special thanks to mgb for the banner.

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Ja, da hatten wir ja...
Ja, da hatten wir ja fast die gleiche Idee. ;-) Super...
lavaterra (anonymous) - 23. Jul, 20:50
Leeeecker!
Ich hab dieses Blog seit kurzem erst in meinem Feedreader...
Livia (anonymous) - 23. Jul, 20:34
Baba Ghanoush liebe ich...
Baba Ghanoush liebe ich auch - toll mit diesen Crackern!...
Barbara (anonymous) - 23. Jul, 17:07
Sieht wirklich sehr lecker...
Sieht wirklich sehr lecker aus. Aber hier kam schon...
Plissee (anonymous) - 23. Jul, 16:39
Das mit dem Fensteraufreissen...
Das mit dem Fensteraufreissen geht leider erst ab...
Zorra - 23. Jul, 15:23
Baba Ghanoush & Sesam-Mohn-Cracker...
Es ist gar nicht so schlimm, dass es kein solchen Laden...
Zorra - 23. Jul, 15:20
Mir gefallen die auch...
Mir gefallen die auch sehr gut - und ist doch toll,...
Barbara (anonymous) - 23. Jul, 14:41
Eigentlich bin ich auch...
Eigentlich bin ich auch kein Freund des Frittierens...
Kirsten (anonymous) - 23. Jul, 08:28
help!
Hi Zorra, please help me 'cause I can't get through...
cindystar (anonymous) - 22. Jul, 23:19
Klasse Idee - und die...
Klasse Idee - und die schmecken sicherlich nicht nur...
Eva (anonymous) - 22. Jul, 22:24

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